Food Centre Workshop: Twin Screw Extrusion for Plant-Base Proteins

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  • Date :  June 10, 2020 - June 11, 2020
  • Time : 08:30 am - 05:00 pm
  • Venue : Food Centre | 2335 Schuyler Street, Saskatoon, SK

Hosted by the Saskatchewan Food Industry Development Centre, this workshop will focus on diversity of plant-based protein applications produced using twin-screw extrusion.

Topics will include: basics of extrusion, twin screw extrusion technology, diversity of plant-based protein applications, market opportunities, and more!

Click here to learn more and to register.