Saskatchewan Food Industry Development Centre Open House
October 4, 2022
1:00 pm - 3:00 pm
Location: Agri-Food Innovation Centre
2335 Schuyler Street
Saskatoon, SK S7M 5V1
Open House: Food Centre’s Fermentation & Bioengineering Program Highlight
Precision fermentation enables the development of innovative ingredients with improved functionality and additional health benefits for consumers. Join us to learn about how the Food Centre’s Fermentation and Bioengineering Program can help accelerate food and pet food innovation.
Stay for a guided tour of the facility and meet the Fermentation Team!